Spicey Grenada
(Waypoints Global, September 2017) – Grenada draws those who worship the sun and everything that comes with it – beaches, aquatic sports, hiking and true Caribbean culture. It’s also a place for foodies. There are many types of scrumptious fresh fish, locally grown vegetables and herbs, but it’s the spices that set Grenada apart. In fact, the island’s main products – nutmeg, cinnamon and sorrel give it another name, Spice Island, and they are used in local dishes in fresh and inventive ways.
